My husband was watching Jamie Oliver on TV one night and said to me the next day.
"When are you making that thing with the orange?"
He is not exactly articulate, my hubby. However, he has trained me to guess what he wants to say and after a quick scan of my brains, I worked out he was talking about the ganache dessert Jamie made with mandarins and biscuits.
If all he wants is just the gooey ganache, I decided that I could make something even better by baking a tart case and pouring the ganache in it to set.
Over the years, I have tried numerous chocolate tart recipes.
I have come to a conclusion that the ganache tart is by far the best and also quicker to make.
Yum. Got to love the srawberry season.
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